Skupong.

help! ive run out of things to say!!!!!! It’s a lazy sunday. Mom’s cooking up a storm. Rendang and boiled cockles for lunch. So its not exactly DORCHESTER HIGH TEA and it certainly doesn’t sound like the perfect match for a Sunday brunch. Huhuhu I haven’t had real fresh cockles from the pasar in ages ages ages and i can’t wait! Used to have it all the time as a kid. Back in the day when turtles made alot of babies, we used to have cockles and talur panyu almost every other weekends. Ani a KILO of talur panyu’s like buying a silver necklace from tiffany & co. haha. mcm bepikir jua tu?

tiffany & co ka?
talur panyu ka?
tiffany & co ka?
talur panyu ka?

I used to love going with my mom to pasar gadong..haha i wish i could say the same for my mom. who always scolded us at that time for being a nuisance. Everytime we complain about the small she would go “KALAU INDA TAHAN BAUNYA, JANGAN IKUT. AND don’t put your hand over your nose like that, ITS RUDE!!!”. So there we were. Me and Amal kain besing-sing (supaya inda basah), walking hand in hand at the pasar.. FIGHTING TO KEEP OUR FOOD DOWN. My favourite part of the pasar has got to be level 2. Cause Thats where they sell all the tikamans and those sticky blue-tac like things that turns in to a balloon when you blow in to it with a straw apakah namanya tu?? kami
panggil “belon”. huhuhu. I also liked watching old ladies menggarut kelapa with their machines. Mainly because the fresh coconut reminded me of snow. lol. Back when i was 8 coconut at the pasar’s probably the closest thing i could get to a mountain of snow. hahahahaha. kesian kan?

I can’t remember the last time i paid a visit to the pasar. I should go again but the fishmongers there are soo sleezy. bleuch. bepurdah ku kali dulu. huhuhu.

kiss me.

Going to Masin straight after lunch to mengatam padi. I’m not sure what that is, but it definitely sounds like an excercise. huhu. mengatam. hmm…

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